lists different types of food and drinks along with their descriptions.
It includes dairy products, fruits, vegetables, pastries, and beverages. For example, cream is a rich dairy product used in cooking and desserts, while a croissant is a buttery pastry often eaten at breakfast. Cucumber and melon are refreshing fruits and vegetables commonly eaten fresh. Doughnuts and muffins are baked or fried sweets, and pancakes are flat cakes served with syrup. Some foods, like olives and mushrooms, are used to add flavor in cooking. Beverages such as milkshakes are made from milk and ice cream. Other items like jam, honey, and lemon are natural or sweet spreads, while porridge is a warm dish made from grains boiled in milk or water.