1. Read the text on Pupil’s Book page 48 again. Tick (✓) the foods that the sentences describe.
2 Answer the questions. Write complete sentences.
1 What is rashoof?
It’s a traditional dish from Jordan.
2 What makes rashoof thick and creamy?
A special yoghurt called jameed makes rashoof thick and creamy
3 What meat is used in shuwa?
Lamb is usually used to make shuwa
4 What is shuwa usually eaten with?
Shuwa is usually eaten with rice and salad.
5 When do Chinese families make dumplings?
Chinese families make boiled dumplings on New Year’s Eve.
6 When do the Chinese celebrate New Year?
Chinese people celebrate the New Year in January or February.
3. Listen to a report about a traditional food. Complete the notes.
Country: 1 Vietnam
Food: Banh chung is a sticky rice 2 cake that people eat at New Year. Recipe:
● 3 Mix rice with meat and 4 beans.
● Make into 5 large square cakes.
● Wrap the cakes in 6 banana leaves. 7 Boil the banh chung in hot water for six hours.
Other facts:
● Some people make banh chung without 8 meat.
● People usually eat banh chung with 9 vegetables.
